Carrot Cider with Ginger ingredients:
Apple cider/apple juicce 1 cup (240ml)
Carrot 1 small|
Fresh ginger root 1/4 peeled
Spring parsley 1
Frozen cider cubes 1/2 cup (120ml)
Carrot Cider with Ginger steps:
1. Place all ingredients in blender in order listed.
2. Turn on machine and quickly turn to high speed
3. Run for 1 mintue or until smooth.
4. Serve immediately
Note:
To make frozen cider cube, pour cider into ice cube tray. Freeze until firm.